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The restaurant "L'Ecurie" invites you to taste a delicious lunch and dinner menu accompanied by the best local wines in a rustic and cordial atmosphere. Run by one family, Lisette will welcome you and her husband Jean-Marc known as "Babouin" does the cooking.
The chef suggests their homemade pasta, refined seafood, grilled meats "au feu de bois" and many other local specialities.
Thank you and see you soon!
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